The Sultan's Kitchen by Ozcan Ozan

Author:Ozcan Ozan
Language: eng
Format: epub
ISBN: 978-1-4629-0639-0
Publisher: Periplus Editions

~ Spicy Char-Grilled Kofta Shish Kebab (page 77)

~~~~~~~~~~~~

Baharatl1 lzgara Köfte

Şiş Kebabi

Spicy Char-Grilled Kofta Shish Kebab

SERVES 4

Baharat is a spice mixture. In this recipe it consists of Turkish pepper, sumac, and paprika, but it can also include ground oregano, ground cinnamon, ground cloves, black pepper, ginger, garlic and mint.

NOTE: To prepare this dish you will need four long, flat skewers. See the note on page 74.

4 slices day-old bread, crusts removed

2 pounds ground lean lamb or beef

1/2 small Spanish onion, grated (1/4 cup)

4 garlic cloves, minced

2 eggs

2 teaspoons Turkish red pepper or ground red pepper

1 teaspoon ground sumac

1 teaspoon paprika

1 tablespoon ground cumin

1/4 cup finely chopped fresh Italian parsley

Salt and fresh ground black pepper

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